I have worked in administration and customer service for over 15 years. I originally went to school for Hotel and Tourism because I was interested in working on a cruise boat or being a flight attendant. However, when I got out of school, I found work at a hotel where I took on many roles such as front desk, helping in the kitchen, serving, housekeeping, and conference coordinator.
Something interesting about me is that I used to be very shy. The hotel was my first customer service experience, where I learned to get out of my comfort zone and realized how much I loved working with people and exceeding customers' expectations. This became really important to me to be able to build good meaningful relationships with people, and now is a passion of mine professionally and personally.
When I am not working, I am spending time with friends and family. I am always up for new experiences and adventures; I have jumped out of a plane twice. I like to play golf, ultimate frisbee, and swim. I love the outdoors, camping, kayaking, the beach, and always a good restaurant. I am very adventurous when it comes to food but can definitely say I could live off seafood forever. My favourite drink when out with friends is white claws, and my guilty pleasure is anything chocolate.
I feel the foodservice industry is a great place to work and where I belong, as it's a place where people come together. I am really happy to be a part of W.D. Colledge.
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